Salted Butter & Maple Buttermilk Pancakes

These delicious buttermilk pancakes are our family's go-to recipe for special occasion breakfasts, usually served with lots of fresh fruit, pure maple syrup, and yoghurt.

For an extra special treat, topping these pancakes with salted butter, generous pools of pure maple syrup, and a sprinkling of flaky sea salt creates the ultimate "pancake moment."

Whatever you choose to serve them with, this recipe produces fluffy pancakes with crispy edges every time.

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Tiramisu-ish Breakfast Puddings

Tiramisu-ish Breakfast Puddings! I know, right!

This wholesome and delicious breakfast recipe feels indulgent but is actually full of nutrients. It's packed with rolled oats, flaxseeds, and creamy Greek yoghurt, all sweetened naturally with Medjool dates. Plus, there's a kick of espresso to start your morning.

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Tomato, Olive Oil & Garlic Pantry Spaghetti

The simplest of pantry pastas, this recipe (or handful of ingredients) is one I turn to often when in need of a quick, easy, comforting meal.

It’s perfect for those lazy dinner nights when the choice is between eggs on toast or this simple tomato spaghetti dish. I always have at least one can of crushed tomatoes, garlic, olive oil, and a packet of spaghetti in my pantry, whether for this recipe or tomato baked eggs. A strategically stocked pantry does wonders, but that’s probably a topic for another time.

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