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White Chocolate Chunk Shortbread with Caramelised Fennel Seed

Submitted by Anonymous (not verified) on Tue, 12/07/2021 - 13:33

It's challenging to convey just how good these shortbread cookies are; you have to try them. They're super easy to make and require only a few simple ingredients.

The shortbread has a buttery, crunchy yet soft and almost chewy-like texture, along with pops of delicious caramelised white chocolate chunks — which alone are worth making these for. Then, add the fennel sugar sprinkled over the top with a little flaky sea salt, and these go to another level.

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Savoury Thyme, Sage & Parmesan French Toast

Submitted by Anonymous (not verified) on Wed, 11/24/2021 - 21:39

This week's new recipe is a delicious savoury thyme, sage and parmesan French toast. And it might just become your new favourite, served with a fresh, crisp green salad-the perfect lunch or lazy dinner. The blend of thyme, sage, and Parmesan creates the perfect savoury team!

As always, let me know if you make the recipe @gatherandfeast and feel free to ask any questions.

 

 


 

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Triple Chocolate Baked Cheesecake

Submitted by Anonymous (not verified) on Sat, 11/20/2021 - 22:09

This week's new recipe is my take on a delicious Triple Chocolate Baked Cheesecake. This one is undoubtedly a celebration cake and is perfect for the festive season. You can easily prepare it ahead of time and have it ready to serve straight from the fridge. It's also large enough to feed a crowd if needed.

The filling has a subtle malty chocolate flavour that complements the dark cocoa shortbread base and the chocolate ganache perfectly. It's chocolatey without being overly so.

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Hi there!

I’m Ashley, welcome to Gather & Feast. Here you'll discover wholesome, and nutritious recipes, baked treats, and delicious desserts. x

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