Smokey Tomato Baked Eggs

Who doesn't love the sound of smokey tomato baked eggs!? This is by far my favourite baked eggs recipe and it's also the simplest. You're going to love it! It's also a crowd-pleaser and my go-to when hosting brunch/lunch gatherings.

The addition of the smokey paprika really makes the flavour of these baked eggs pop. If you don't have any I highly recommend purchasing some and keeping it in your pantry. It's one of my most used spices, so good!

I hope you enjoy and please let me know if you have any questions.

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Tomato Vodka Fusilli with Fresh Basil

This week's new recipe is this lush and flavour-packed tomato vodka fusilli with fresh basil. Yum!

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Lemon Raspberry Cake with Zesty Cream Cheese Frosting

This week's new recipe is a delicious lemon raspberry cake with zesty cream cheese frosting. A family favourite!

It strikes a perfect balance between sweet and tangy flavours, while the crumb boasts a wonderfully moist texture, thanks to the addition of olive oil and yoghurt.

I've topped the cake with a decadent cream cheese frosting that tastes divine. However, the cake stands on its own as a delicious treat, perfect for pairing with a cup of tea or served alongside fresh cream.

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