Endive & Radish Salad with Walnuts

In today's recipe, I am using thinly sliced radishes in a simple, yet super tasty French-inspired salad. The salad is quite basic and should only take you about 10 minutes to throw together. I have used endive (a light curly lettuce) as the base, but you could use any type of lettuce you like. Although I would try and use a lettuce with a bit of strength to it so when you add the dressing the leaves keep their shape.

Read more

Matcha, Coconut & Cacao Protein Balls

These pretty little things are the perfect mid-afternoon treat, post-workout, or ‘on-the-go’ snack. They are super easy to make (although you will need a food processor), and should provide you with enough snacks to get you through a few weeks (bulk meal preppers rejoice!).

Read more

Charred Kale & Farro Salad

I love a good salad, especially one that is packed full of flavour and texture (the way a good salad should be).

Today’s salad recipe is not your usual leafy variety, but a hearty and filling dish. For the base, I’ve used some deliciously chewy farro and charred kale. Stirred through the farro is a quick and easy basil pesto that gives the salad a wonderful flavour throughout. If you love basil you are going to love this salad.

 

 

 

Read more