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Mango, Lime & Toasted Coconut Smashed Pavlova with White Chocolate

This week's new recipe is a delicious mango, lime and toasted coconut smashed pavlova with white chocolate. Perfect for the holidays (here in Aus).

These flavour combinations just scream summer. And the great thing about a ‘smashed pav’ is you really can't mess it up. It gets served in a large bowl, the top is cracked and removed to make way for the fillings, and then the cracked top is scattered over the fillings. It's the easiest way to prepare a pav without the fear of the toppings sliding off or the meringue falling in.

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Chocolate & Passionfruit Layer Cake

I’m excited to be partnering with Miele today to bring you this delicious chocolate and passionfruit layer cake.

You definitely have to try this one. It's relatively simple to make but with show-stopping results - perfect for any special occasion. The rich chocolate paired with the fresh passionfruit is unexpectedly delicious.

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Farro, Lentil & Lemon Pepper Chicken Nourishing Bowls with a Fresh Basil Vinaigrette

I’m excited to be partnering with Miele today to bring you this delicious farro, lentil and lemon pepper chicken nourishing bowls with a fresh basil vinaigrette. They’re vibrant, flavour and texture-packed bowls full of fresh veg, protein, and a delicious zesty basil vinaigrette drizzled over the top.

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Hi there!

I’m Ashley, welcome to Gather & Feast. Here you'll discover wholesome, and nutritious recipes, baked treats, and delicious desserts. x

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SALADS eBook

Elevate your salad game with these flavour-packed recipes to cook for yourself and others.

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