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Creamy Vanilla Baked Cheesecake with Cointreau Whipped Cream & Fresh Summer Fruit

December 16 2019

Here's this week's new recipe, just in time for Christmas. A creamy vanilla baked cheesecake with Cointreau whipped cream, topped with fresh mango, raspberries, passionfruit, and mint. Yum!

I know you're going to love this recipe. It's rich yet fresh, super festive, and perfect for the holidays. Our friends and family devoured this one!

If summer fruits aren't in season where you are you could instead top the cheesecake with a winter fruit alternative like delicious poached pears, apples, or citrus fruits.

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Roasted Walnut & Maple Spiced Protein Balls

December 11 2019

This week's new recipe are these delicious roasted walnut and maple spiced protein balls. They are currently my favourite go-to healthy snack! I love to eat them straight from the freezer for the ultimate chewy texture (I have 2 jars of them at the moment).

This recipe is refined sugar-free, vegan and dairy-free, and can be stored in the freezer or fridge in an airtight container.

When you’re forming the mixture it might seem quite oily. This is the oils from the roasted walnuts which is perfectly fine and will give the protein balls a delicious texture when set.

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Peanut Butter Nutty Chocolate Slice

October 22 2019
Quick & easy peanut butter nutty chocolate slices - the perfect refined sugar-free snack!
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Classic Rich Bolognese + Vegetarian & Vegan Options

September 29 2019
A rich bolognese sauce, thick & lush with so much flavour + vegetarian & vegan options too!
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Craisin Spiced Carrot Cake with Cream Cheese Frosting

September 24 2019
A delicious and lush spiced carrot cake recipe!
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Baked Rockling with Tomato Basil & Lemon Salsa with Creamy Cashew Aioli

September 17 2019
My husband Mike isn’t a big fan of fish but he LOVES this recipe!
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Hi there!

I’m Ashley, welcome to Gather & Feast. A site full of beautiful food, simple wholesome recipes & the occasional sweet treat. x  

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