Gather & Feast - Recipes worth making

These aren’t your average pancakes - they're a wholesome twist on a classic.

These Cottage Cheese and Maple Syrup Pancakes are high in protein thanks to the cottage cheese and have the most fantastic texture: light, moist and fluffy on the inside with crisp edges and a subtle tang.

They’re perfect served with a generous drizzle of pure Canadian maple syrup and fresh fruit - the strawberries and kiwi combo are a favourite.

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Have you ever made stracciatella? It’s so simple - just two ingredients!

Tear up fior di latte, stir in pure cream, add a tiny pinch of salt, then let it chill overnight. Use it anywhere stracciatella is called for - pizza, focaccia, veggie sides, sandwiches.

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The smell of butter, chocolate and spices used to always fill our house in the lead up to Christmas.

It’s become a regular treat after a night out in the city, for Mike and I to call past one of our favourite gelateria’s for a late night frozen treat.