Cos, Parmesan & Balsamic Shredded Salad

'Ugly delicious' are the perfect words to describe this ridiculously easy side salad recipe. It's a cos, parmesan, and balsamic shredded salad.

The key to its flavour is adding lots of extra virgin olive oil, balsamic, and salt to the shredded lettuce and coating it thoroughly until it's packed full of flavour. It's best to judge the measurements by 'feel and taste' rather than exact measurements.

This salad is perfect for a BBQ or alongside pizza or pasta and is best served immediately after assembly.

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Tomato, Butter Bean & Basil Salad

Here's another delicious new salad recipe full of texture, colour and flavour. A tomato, butter bean & basil salad. Perfect for lunch or as a side with your favourite protein.

If I'm making this for lunch as is I usually add another can of beans just to make it a little more filling.

Enjoy the recipe and as always please let me know if you have any questions.

 

 

 

 

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Lemon & Blackberry Cake with Vanilla & Juniper Frosting

Here's another winning cake recipe, a delicious lemon and blackberry cake with vanilla and juniper frosting. It's a simple recipe with a beautiful result.

The crushed juniper berries give a tangy complex flavour to the frosting, in the best possible way. It almost has gin and tonic vibes. If you don't have access to juniper berries (located in the spice section of your grocer) simply leave them out. The frosting will still taste just as good with the lemon and blackberry.

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