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Steamed Black Forest Mud Cake with Vanilla Mascarpone & Vanilla Cherry Jam

September 7 2017

Last week I had the privilege of traveling to Berlin with Miele where they launched a new and exciting innovation in cooking technology, the ‘Dialog Oven’. The launch of this revolutionary new oven was held in the Bolle Meierei in Berlin, where it all began for Miele, a family owned and run company from the beginning (1899!) that began its journey with a butter churner.

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Mini Spiced Chocolate Gugelhopfs

August 23 2017

This week’s new recipe are these beautiful Spiced Chocolate Gugelhopfs, aka. Baby Bundt Cakes. These little delights were inspired by an upcoming trip I have planned to Berlin next week for a secret Miele event where they will be revealing a revolutionary innovation in cooking. Very exciting!!

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Vegetable Packed ‘Rainbow’ Lasagne

March 16 2017
Today's new recipe is a delicious veggie-packed rainbow coloured lasagna!
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Mexican Salad Bowls & Loaded Nachos

February 27 2017
'Choose your own adventure’ Mexican salad bowls and loaded nachos!
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Autumn Harvest Retreat | Highlights

February 24 2017
A few months ago I had the privilege of co-hosting an Autumn Food Styling and Photography Retreat.
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Meringues with Vanilla Mascarpone Cream, Passionfruit Curd, Berries & Fresh Mint

January 3 2017
These baby pavlovas are a family favourite in my household.
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Hi there!

I’m Ashley, welcome to Gather & Feast. A site full of beautiful food, simple recipes, free resources and more! x  

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